fajita mush, congee with loads of herbs & chillie sauce...ahh and custards
Rather than give you a spiel about myself and this being my first posting ever - HOORAY! - I'll get straight to it. Last week, I found myself absent from my workplace, due to unfortunate circumstances of being ill. I had a few days to kick around (sorry, I meant rest and recover) and I managed to take some pictures of one of my favourite things ever, FOOD. I love, food and I believe food loves me. There's a mutual agreement there, with which I am content and never wish to part. However, the only disappointment I frowned upon, was the missed chance to actually taste the food that I photographed. Don't get me wrong, I ate the food, but couldn't taste a thing, due to my darned throat infection - I'd lost all sense of taste :'( very sad. Every mouthful was complemented with curses...that I won't repeat here. Anyhoo, pictures posted are egg custard tarts mmm...congee (for those non-Asians, it's like an Asian risotto, traditional planked with innards of pork or chicken; I usually stick to chicken) and homemade chicken fajitas, that I proudly made myself. Enjoy, because I obviously didn't! *screwing up nose*
